ALOOOOOHAAAAA! Who’s ready for Sourstock year 4???

It’s going to be the biggest and best one yet. MARK YOUR CALENDARS FOR JULY 12-13!

We will be rolling out more details in the next few weeks, including what our 10 new sour beers will be, but in the meantime, here’s what you need to know:

-We’re doing a tiki theme this year! Expect tropical tiki-inspired brews and a Hawaiian shirt contest on Sunday at 3pm.

-10 NEW SOURS on tap and in 4-packs, sour beer slushees and the usual ales, lagers and gluten-free hard seltzers on tap. More details TBA.

-TWO BARS OPEN AT ONCE — The Barrel Room and the main taproom will be serving during the entire weekend, which means double the air-conditioned space AND the beer garden AND our extended tent area. SO MUCH ROOM FOR ACTIVITIES!

-MUSIC! It wouldn’t be Sourstock without live jams—and we’ve booked MORE MUSIC THAN EVER BEFORE FOR YEAR 4.

Day 1:
Water Street (12:30-3:30pm)
E-Squared (4-7pm)
The Nightly Noodle (7-10pm)

Day 2:
Jeiris Cook & Lelica (1:30-4:30pm)

-ACTIVITIES! Mini golf is back, now for both days. Plus we’ll have cornhole, connect 4 and lawn games.

-FOOD TRUCKS! Yes, this is one of those rare weekends where we will have food trucks on site. Take advantage of it! Chick Wings and Things will be onsite both days and we will have an ice cream truck too.

-VENDORS! Hidden Tracks Records is back on Saturday in the Barrel Room with a record pop-up shop.

-MERCH! This year’s merch drop will be some amazing Hawaiian shirts. Three words: flamingos on skateboards.

We will be selling tickets for beers and wristbanding at the door for 21+. More on that soon.

Let’s make Year 4 the best Sourstock yet!

Keep an eye here, or our social media for updates. Facebook event is here.